420/Feva Training - Sausage & Mash (max 6 to a table)
30th October 2020, 12:30 - 13:30
Traditional Sausage and Mash with rich Onion Gravy, with either Pork or Homemade Vegetarian Sausages.
If you do not receive an email confirmation from us, your booking has not gone through! Please call the office on : 01243 512400
Last updated 2:43pm on 3 May 2024