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Home / Events / Friday Night Supper
Home / Events / Friday Night Supper

Friday Night Supper

23rd October, 19:00 - 20:00

Please email the office or call 01243 512400 to book a table.

Crispy Pork Belly, Fish of the Day or Salt Baked Artichoke served with creamed potatoes, glazed shallots and seasonal veg.

An optional Strawberry and White Chocolate Cheesecake dessert and/or cheese board

Your meal will be cooked and ready for you seating time at 19:00

Crispy Pork Belly or Fish of the Day - £15.00 (price includes Members' discount)

Salt Baked Artichoke - £12.00 (price includes Members' discount)

An optional Strawberry and White Chocolate Cheesecake dessert - £4.00 (price includes Members' discount)

An optional Cheese Board - £6.50 or £27 for table of 6. (price includes Members' discount)

If you do not receive an email confirmation from us, your booking has not gone through! Please call the office on : 01243 512400

Book

Cheese Board for One
Your meal will be cooked and ready for your seating time

19:00pm

Optional Cheese Board for Table of 6
Your meal will be cooked and ready for your seating time

19:00pm

Crispy Pork Belly or Fish of the Day served with creamed potatoes, glazed shallots and seasonal veg.
Your meal will be cooked and ready for your seating time

19:00pm

Crispy Pork Belly or Fish of the Day served with creamed potatoes, glazed shallots and seasonal veg, and Strawberry and White Chocolate Cheesecake Dessert
Your meal will be cooked and ready for your seating time

19:00pm

Salt Baked Artichoke served with creamed potatoes, glazed shallots and seasonal veg.
Your meal will be cooked and ready for you at your seating time

19:00pm

Salt Baked Artichoke served with creamed potatoes, glazed shallots and seasonal veg and Strawberry and White Chocolate Cheesecake Dessert
Your meal will be cooked and ready for you at your seating time

19:00pm

Last updated 9:28am on 16 October 2020

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